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Mar 012011
Jan 192011
Dig In® broadcasts the latest local Gardening and Cooking advice over the air, on on the web weekly. Our over the air broadcasts take a “season hiatus” in the winter months. In the Spring, Dig In® will launch its 3rd season on several Denver area TV stations. Be sure to watch our web site for announcements on when and where the show will play on TV in 2012.
Thank you for your support.
Apr 102010
Chef Mick has prepared some delicious meals using asparagus. See how easy it is to grill your asparagus.
Apr 102010
It’s not all serious on Dig In©. Some some of the things that did not make it in the show.
Apr 102010
Keith will give you some tips on getting your vegetable garden ready for the season.
Apr 102010
Dig In© is a show that will give you all the advice you need to take produce out of the garden and into your kitchen. Let Keith and MJ give you a little Dig In© tour.
Apr 102010
What is a USDA Zone? Dig In will give you the insight so you can sound like a pro at the garden center. Be sure to watch our segment from YouTube below…
Find a map of the USDA Hardiness zones here:
http://www.growit.com/bin/USDAZoneMaps.exe?MyState=CO
Apr 102010
Let Dig In© show you the best vegetables and flowers to put in your garden right now. Watch our segment below, and read more about Cole Crops.
Cole Crops:
The terms “cold” and “cole” sound the same but have different meanings. “Cold” of course refers to temperature. “Cole” refers to any of various plants belonging to the mustard family. Even though you might not be familiar with mustard or enjoy eating mustard greens, you are certainly familiar with other members of this family which prefer to grow during the cool (cold) weather of early spring.
Cole crops are in the Brassicaceae family, formerly called Cruciferae, and many are in the species Brassica oleracea. A kale-like ancestor was grown in gardens as far back as the time of the Roman Empire. In Europe, cabbage gardens were very impo rtant food sources during the Middle Ages. Differences in size, shape and taste between cole crops are undoubtedly the result of early selection for various edible parts.
The cole crops of cabbage, kale, collards, turnips, rutabaga, Brussels sprouts, broccoli and cauliflower, are among the most widely grown vegetables in the temperate zone. Cole crops are also widely grown during the cool season in tropical and subtropical areas.
Cabbage, Broccoli, Brussels Sprouts, Cauliflower, Mustard, Kohlrabi, Turnips, Kale, Collards, rutabaga.
Apr 102010
Make a meal like a master chef as Chef Mick shows you how to prepare this tasty dish.
Apr 102010
Dig In© will show you the best way to get your own seeds started like a pro!